approx: 1-2 pieces
White onions are medium to large in size and are globular in shape with rounded or slightly tapered ends. White onions are crunchy and tender with a pungent, mildly sweet flavor and have a mellow, non-abrasive aftertaste.
It can be used for both raw and cooked applications such as roasting, grilling, sautéing, and frying. When used fresh, they can be diced and tossed into a salad, minced, and mixed into white sauces, salsa, and guacamole.
storage: The bulbs will keep 1-2 months when stored in a cool, dry, and dark place.
nutritional info: per 94g (source - nutritionix.com)
Calories: 41 kcal | Total Fat: 0.2g | Total Carbs: 9.5g | Fiber: 1.3g | Sugars: 4.4g | Protein:1.3g | Potassium: 156mg | Sodium: 2.8mg | Vitamin C: 8.1% | Calcium: 1.6%, Iron: 1.3%
*Always wash your fruits and vegetables under running water just before eating, cutting, or cooking.