Millet Muesli

Dhs. 20.00
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Ready to eat, Nutritious Breakfast food! The healthier cereal!

How to eat: Mix with nuts, fruits, dates in milk (vegan or cow) or yogurt, fruit juice, jaggery syrup, or Kakvi (sugarcane honey).

recipe:

2 cups Taru Millet Muesli
4 cups Vegan Yoghurt
1 apple halved and cored
Honey or any other sweetener

            how to use: For each serving, mix 1/2 cup yogurt with 1/4 cup muesli; arrange apple slices on top. Drizzle honey.

                Ingredients: Finger (Ragi) Millet flour, Foxtail millet Flour,  Little millet flour, Kodo millet flour, honey, Jowar flour, Bajra flour, Indigenous hand-pounded cornflakes, Sun-dried raisins, Kashmiri almonds, Stoneground jaggery powder, Indigenous pumpkin seeds, Indigenous sesame seeds, Indigenous watermelon seeds, Indigenous sunflower seeds, proso millet flour

                net weight: 150g

                 *lifestyle image used is for illustration purpose only - credit to freshngreen.in