Ready to eat, Nutritious Breakfast food! The healthier cereal!
How to eat: Mix with nuts, fruits, dates in milk (vegan or cow) or yogurt, fruit juice, jaggery syrup, or Kakvi (sugarcane honey).
2 cups Taru Millet Muesli
4 cups Vegan Yoghurt
1 apple halved and cored
Honey or any other sweetener
how to use: For each serving, mix 1/2 cup yogurt with 1/4 cup muesli; arrange apple slices on top. Drizzle honey.
Ingredients: Finger (Ragi) Millet flour, Foxtail millet Flour, Little millet flour, Kodo millet flour, honey, Jowar flour, Bajra flour, Indigenous hand-pounded cornflakes, Sun-dried raisins, Kashmiri almonds, Stoneground jaggery powder, Indigenous pumpkin seeds, Indigenous sesame seeds, Indigenous watermelon seeds, Indigenous sunflower seeds, proso millet flour
net weight: 150g
*lifestyle image used is for illustration purpose only - credit to freshngreen.in