Golden Monkfruit 1:1 Sugar Substitute

Dhs. 82.00
Rated 4.9 out of 5
10 Reviews

We have run out of stock for this item.

Lakanto Monk Fruit Sweetener is the only zero calorie, zero glycemic sweetener that is just like sugar. It is made from Monk Fruit which was used for centuries in eastern traditional herbalism to increase chi and well-being, earning it the nickname ‚The Immortals Fruit. We still grow and harvest Monk Fruit for LAKANTO in the same pristine area and according to traditional and environmental methods.

Description

  • TASTES just like sugar | Zero net carbs, Zero calorie, Zero glycemic Sweetener
  • 1:1 SUGAR REPLACEMENT | Lakanto has a perfect mix of monk fruit and erythritol to match the sweetness of sugar and maintain your baking and cooking needs
  • LIFESTYLE FRIENDLY | Keto, Diabetic, Candida, Paleo, Vegan, Low Carb, Low Sugar, NON-GMO, and All Natural
  • CLASSIC & GOLDEN | Golden Lakanto is a brown sugar substitute and our Classic White is a white sugar substitute | Color and Flavor comes from different parts of the Monk Fruit
  • INGREDIENTS | NON-GMO Erythritol and Monk Fruit Extract | NO Natural Flavoring, NO Fiber, NO Maltodextrin, NO Artificial flavoring or sweeteners

For further info & recipes, please visit the Lakanto product page.

average rating 4.9 out of 5
Based on 10 reviews
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100% of reviewers would recommend this product to a friend
10 Reviews
Rated 5 out of 5
Review posted

Fantastic

There is no aftertaste!! Best sweetener!!!i love this so much!!!!

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Rated 5 out of 5
Review posted

Just like sugar!

It's probably the best version of sugar substitute ever!

For those sensitive to some sweeteners, this one was great.

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Rated 5 out of 5
Review posted

All time favourite!

I love love love this! It does exactly what it says it does! My go to sweetener every time!

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Rated 5 out of 5
Review posted

I recommend it.

Great subs without after taste.

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Rated 5 out of 5
Review posted

Fantastic product!

It doesn't let after taste flavour in your mouth while using it in your recipes.

Easy to adapt to any typical recipe considering practically same amount like typical sugar.

Perfect to sweet cooked or raw recipes.

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