ingfit keto bread is the low-carb bread solution you have been waiting for! We have managed to drop the calories AND the carbs at the same time to bring you four INCREDIBLE bread mixes to keep in the cupboard and bake as needed.
Like you we struggled with the idea of giving up bread when choosing a low-carb lifestyle, which is why we put a whole lot of time and energy into making sure when we put our name on it we KNEW it was a game-changer.
Having hot, fresh, keto bread right at your fingertips has never been easier. You literally just add water and bake. You don't EVEN need a bread tin (although it's better with one)!
*WARNING: Contains gluten.
vital wheat protein, milk protein concentrate, golden linseed flour*, organic sunflower protein*, organic coconut flour*, bamboo fibre, apple fiber, pink crystal salt, yeast (*partially de-oiled).
allergens: Contains gluten, cow's milk and seeds. May contain traces of other peel fruits, oil seeds, peanuts and shelled ingredients. Can contain singly traces of other peel fruits, oil seeds, peanuts and shell ingredients.
nutrition (per 90g baked bun)
Net Weight: 200 grams , makes approximately 360g of baked buns
|of which fibre||14 g|
|Net carbs||1.6 g|
Knead the mixture with 230ml lukewarm water. Form 4 even rolls from the dough, cut the rolls slightly at the top and leave to rise for around 30 minutes in a warm place. Bake in a preheated over at 180°C for approximately 30 minutes.