From one of the finest gardens in Assam, the Mangalam Estate, comes this great black tea of typical character. With bright golden tips, the leaves are picked from the distinctive Panitola clones. Pleasantly sweet to creamy in taste, this tea's aroma is dominated by juicy ripe plum, making it truly the king of Assam teas. FTGFOP1 Grade.
In a teapot, add a teaspoon of Golden Assam and pour about a 150ml hot water. Leave it for 3 minutes. Enjoy!