Gently rolled these Premium Pili Nuts in antioxidant-rich Ecuadorian Cacao and organic coconut sugar, one of earth’s most nutritious and low-glycemic natural sweeteners. Buttery, crunchy, and on exactly the right side of sweet, the shot of cacao offers a chocolate fix with none of the guilt.
- Awarded 2 Stars as a product of remarkable quality by the International Quality and Taste Institute in Belgium (iTQi) 2018
- Awarded 3 Stars for being ‘exquisite – extraordinarily tasty food’ by The Guild of Fine Food Great Taste Awards in London 2018
- Golden Fork Award for Best Imported Food at The Guild of Fine Food Great Taste Awards in London 2018
- Crowned SUPREME CHAMPION out of 12,634 products that were entered in to this year’s The Guild of Fine Food Great Taste Awards in London 2018
Ingredients: Sprouted dried pili nuts, organic Ecuadorian cacao, organic coconut flower sugar, Himalayan pink salt
Contains: Pili nuts, coconut
Nutrition Facts: (Serving size 1oz/30g about 12 nuts)
| Energy | 210 kcal |
| Carbohydrates | 7 g |
| of which fibre | 1 g |
| of which sugars* | 3 g |
| added sugars | 3 g |
| Net carbs | 7 g |
| Fat | 8 g |
| Protein | 4 g |
*3g naturally occurring sugars, 3g from the organic coconut sugar