Glenstal Foods Extra Mature Irish Cheddar is distinctively wonderful and rich, with a maturation period of up to 15 months. Both white and colored versions are available.
ingredients: Pasteurized Cows Milk, Salt, Starter Culture, Vegetarian Rennet (Microbial). If Coloured Cheddar added ingredient: Annatto Norbixon or Beta Carotene
- Suitable for Vegetarians. Gluten Free. For Allergens: See ingredients in Bold.
- Packaged in a protective atmosphere.
- Keep Refrigerated, Once opened consume within 7 days.