As the old saying goes; winner winner chicken dinner. 😉
Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Difficulty: Easy
Serves: 4
As the old saying goes; winner winner chicken dinner. 😉
Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Difficulty: Easy
Serves: 4
Nutritional info (per serving)
15-September 2021, by Alice Sandwith
Chicken Parmesan is one of the most iconic, classic Italian-American dishes. Breaded and pan fried chicken cutlet smothered in tomato sauce and a blanket of melted cheese.
It's hearty, comforting and stick-to-your-ribs stuff.
This dish is a family favourite in my house and will defo be yours too; it's quick enough for a weeknight but elegant enough to serve to guests.
Make this tonight, it's kid-friendly and delicious!! Serve it over pasta, zucchini noodles, roasted vegetables, or with a large salad.
Enjoy! 💞
Make it vegan by substituting chicken with eggplant, parmesan with nutritional yeast, egg with almond milk & cornstarch. Pick some plant-based mozzarella.
You can also opt for an air fryer if you have one, for a healthier and lower calories (as you know a tablespoon of avocado or olive oil is 120kcal- just sayin') 😉